Within the Types dimension, liquid formulation capsules are classified by capsule shell material and filling technology, chiefly as hard gelatin, soft gelatin, and polymer‑based capsules. Hard gelatin capsules, comprising a rigid two‑piece shell, command the largest share—approximately 60 %—due to their compatibility with a broad spectrum of aqueous and oily liquids, ease of mass production, and established supply chains. Soft gelatin capsules, featuring a flexible, single‑piece shell, constitute roughly 30 % of the market, favored for highly lipophilic actives and enhanced bioavailability in both pharmaceutical and nutraceutical contexts. Polymer‑based capsules, including hypromellose (HPMC) and pullulan variants, hold the remaining 10 % and are gaining traction for their superior resistance to moisture, suitability for vegetarian formulations, and compliance with stringent regulatory trends toward non‑animal sourcing. Each type contributes distinct cost structures, performance attributes, and regulatory pathways, thereby influencing the aggregate market valuation and shaping strategic investment decisions across the Liquid Formulation Capsule sector.