Types segmentation classifies the market by chemical composition, highlighting the distinct roles of each nutrient class. Nitrogen‑based fertilizers remain the largest driver, supplying 45 % of market volume due to their critical impact on vegetative growth across most crops. Phosphorus products follow with 30 %, essential for root development and energy transfer, especially in cereal and oilseed systems. Potassium fertilizers hold 15 % of the market, supporting water regulation and disease resistance, notably in plantation and fruit sectors. Secondary nutrients (calcium, magnesium, sulfur) contribute 7 %, addressing specific soil deficiencies in high‑value horticulture. Finally, micronutrients such as zinc, boron, and manganese represent 3 %, catering to precision‑agriculture practices that fine‑tune crop nutrition. By quantifying each type’s share, analysts can assess how shifts in agronomic practices or regulatory policies may reallocate market share among these nutrient categories.