The Types segment classifies the extract into powdered, liquid, and standardized extracts, each with distinct processing routes and end‑use implications. Powdered extract, produced by spray‑drying, offers high stability and ease of incorporation into solid dosage forms, representing the largest share within the types category due to its cost‑effectiveness and broad applicability across all three application segments. Liquid extract, obtained through ethanol or water maceration, provides higher bioavailability, making it the preferred choice for pharmaceutical formulations despite its higher price point and storage constraints. Standardized extracts, defined by a guaranteed percentage of active polysaccharides (typically 5‑10 %), command premium pricing in the cosmetic market where consistency of functional performance is critical. The relative contribution of each type to market size is governed by formulation requirements, regulatory considerations, and supply‑chain logistics, ensuring that the overall market reflects a balanced mix of these product formats.